Master Baking Mix

Ingredients

• 6 1/2 cups all-purpose flour
• 1 1/2 cups soy flour
• 3 1/2 cups whole wheat flour
• 6 tablespoons baking powder
• 1 1/2 tablespoons salt
• 1 1/2 teaspoons cream of tartar
• 1/4 cup sugar
• 2 cups vegetable shortening
• 2 cups powdered milk

Directions

1. 1

   1. Sift flour, baking powder, salt, cream of tartar & sugar together 3 times.

2. 2

   2. Cut vegetable shortening in (to the consistency of cornmeal).

3. 3

   3. Stir in dry milk powder.

4. 4

   4. OPTION: Add 1 cup untoasted wheat germ.

5. 5

   5. Store in covered container at room temperature. To measure baking mix, pile lightly into a cup and level off with a flat edge.