Nut and Carrot Sandwich

Ingredients

• 3 large carrots, peeled, finely shredded
• 2/3 cup walnuts, finely ground (or pecans, or cashews)
• 8 green olives, minced
• 1 tablespoon pimientos, chopped (or roasted red pepper)
• 1 garlic clove, minced
• 1/4-1/2 cup mayonnaise (regular or vegan)
• 1 tablespoon fresh basil, chopped (or 1/2 tsp. dried)
• 8 slices whole grain bread

Directions

1. 1

   Mix carrots, walnuts (or pecans), olives, pimientos, garlic in a bowl.

2. 2

   Add enough mayonnaise to moisten them well and hold the ingredients together.

3. 3

   Fold in basil.

4. 4

   Spread each slice of bread with a little mayonnaise and place the carrot/walnut mixture on 4 of the slices.

5. 5

   Top with remaining bread.

6. 6

   Cut in half and enjoy!