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Nutrition Facts

Serving Size 1 (560g)

Recipe makes 4 servings

Calories 889
Calories from Fat 596 (67%)
Amount Per Serving %DV
Total Fat 66.3g 101%
Saturated Fat 21.3g 106%
Monounsaturated Fat 28.4g
Polyunsaturated Fat 10.1g
Trans Fat 0.5g
Cholesterol 163mg 54%
Sodium 2597mg 108%
Potassium 920mg 26%
Total Carbohydrate 32.4g 10%
Dietary Fiber 2.6g 10%
Sugars 6.3g
Protein 40.3g 80%

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Cajun Rice Casserole

Recipe #304394 | 1¼ hours | 10 min prep | add private note
Sassy in da South

By: Sassy in da South
May 20, 2008

This casserole is quick and easy to make. It's very colorful and so tasty.

SERVES 4 -6 (change servings and units)

Ingredients

Directions

  1. 1
    Brown sausage and drain.
  2. 2
    Cook rice according to package directions.
  3. 3
    Combine sausage, rice and remaining ingredients.
  4. 4
    Pour into 9-inch-by-13-inch baking dish.
  5. 5
    Bake at 350 degrees for 45 minutes.

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