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Nutrition Facts

Serving Size 1 (34g)

Recipe makes 6 servings

The following items or measurements are not included below:

1 1/2 cups chutney

Calories 33
Calories from Fat 0 (1%)
Amount Per Serving %DV
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 388mg 16%
Potassium 87mg 2%
Total Carbohydrate 8.9g 2%
Dietary Fiber 1.4g 5%
Sugars 6.8g
Protein 0.4g 0%

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Mar-A-Lago Pear Chutney

Recipe #303964 | 15 min | 5 min prep | add private note
cookiedog

By: cookiedog
May 17, 2008

This was featured on Oprah's Show Top Pick's for Summer. It goes with Mar-A-Lago Burger.

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Toss the diced pears with the cinnamon and salt. Bake on a parchment-lined cookie sheet for 10 minutes.
  3. 3
    Cool and mix with the chutney and currants or raisins.

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Featured Reviews for This Recipe

From: Bogey'sMom

On May 29, 2008

Really easy and delicious. Five of us ate the entire recipe of 4 lbs of turkey burgers with this sauce in one evening. Definitely a keeper.

0 people found this review helpful

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    From: Chef*Lee

    On May 19, 2008

    This is amazing! I love the savory and sweet flavor mix. I used red anjou pears and golden raisins. I will try it again with currants (my store didn't have any today). This chutney is delicious because of the Major Grey's chutney. I am glad that I found it because I went to a couple of stores before I did. It is totally worth it, the flavor is amazing!! I checked the ingredients of a few chutneys and the Crosse and Blackwell's Major Grey's has tamarind in it, I think that is the key ingredient. Will definitely make again to go with many things besides the Mar-a-Lago turkey burger. It would be great on biscuits, ice cream, anything!!

    1 person found this review helpful

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  • Read all 2 reviews

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