Dino Eggs

Ingredients

• 1 (14 ounce) package maple bacon
• 24 fresh jalapeno peppers (medium sized)
• 1 (8 ounce) container cream cheese (softened)
• 1 boneless chicken breast

Directions

1. 1

   1. marinade thawed chicken breast if so desired and grill.

2. 2

   2. Cut jalapenos in half and de-seed and de-vein.

3. 3

   3. Chop chicken breast into small pieces that would fit into half of the jalapenos.

4. 4

   4. stuff one half of jalapeno with piece of chicken and other half with cream cheese. (You can season cream cheese to liking).

5. 5

   5. Cut maple bacon in half or bacon of choice in half.

6. 6

   6. Wrap stuffed jalapenos with 1/2 length piece of bacon (should just overlap).

7. 7

   7. Put jalapenos on skewers and once skewer is full put in skewer frame.

8. 8

   8. Place on top grill surface and grill until edges of bacon start turning black and bacon shrinks to hold peppers together. (grill will start smoking quite a bit from bacon grease). Be careful when opening the grill top and cut the gas/propane and wait for the flames to die down.

9. 9

   9. Remove completed Dino eggs from grill and then from skewers onto serving platter and enjoy.