Coco Pops Muffins

Ingredients

• 2 cups self-raising flour
• 1/4 cup cocoa powder
• 1/2 cup caster sugar
• 2 cups Coco Pops cereal or Cocoa Krispies cereal
• 100 g butter, melted
• 2 eggs, lightly beaten
• 1 cup buttermilk
• 1 teaspoon vanilla essence

Directions

1. 1

   Preheat oven to 180.C.

2. 2

   Grease 12 1/2 cup capacity muffins pans.

3. 3

   Sift flour and cocoa into a large bowl, add sugar & 1 3/4 cups coco pops, stir well to combine.

4. 4

   Combine butter, egg, buttermilk and vanilla in a jug and then add to dry ingredients, stir until just combined.

5. 5

   Spoon mixture evenly into prepared muffins pans and sprinkle tops with remaining coco pops.

6. 6

   Bake for 20 mins or until a skewer inserted comes out clean.