I Want S'more Muffins

Ingredients

• 3 tablespoons butter, softened
• 1/4 cup brown sugar, packed
• 4 teaspoons sugar
• 1 egg
• 1/3 cup sour cream
• 2/3 cup all-purpose flour
• 1/2 cup graham cracker crumbs
• 1/4 teaspoon salt
• 1/4 teaspoon baking powder
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon baking soda
• 3 tablespoons milk
• 1/3 cup milk chocolate chips
• 6 tablespoons marshmallow creme

Directions

1. 1

   In a small mixing bowl, cream butter and sugars until light and fluffy.

2. 2

   Beat in egg.

3. 3

   Stir in sour cream.

4. 4

   Combine the flour,graham cracker crumbs, salt, baking powder, cinnamon, and baking soda.

5. 5

   Add to creamed mixture alternately with milk just until moistened.

6. 6

   Fold in chocolate chips.

7. 7

   Coat six muffin cups with cooking spray.

8. 8

   Fill one-fourth full with batter.

9. 9

   Spoon 1 Tbsp marshmellow creme into each muffin cup.

10. 10

    Top with remaining batter.

11. 11

    Bake at 400 degrees for 14-16 minutes or until a toothpick comes out clean.

12. 12

    Cool for 5 minutes before removing from pan to wire rack.

13. 13

    Serve warm.

14. 14

    Note: Fill empty muffin cups halfway with water before baking.