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Nutrition Facts

Serving Size 1 (473g)

Recipe makes 4 servings

The following items or measurements are not included below:

15 ounces red kidney beans

Calories 438
Calories from Fat 67 (15%)
Amount Per Serving %DV
Total Fat 7.5g 11%
Saturated Fat 3.0g 14%
Monounsaturated Fat 3.0g
Polyunsaturated Fat 0.9g
Trans Fat 0.4g
Cholesterol 77mg 25%
Sodium 704mg 29%
Potassium 1446mg 41%
Total Carbohydrate 55.1g 18%
Dietary Fiber 14.5g 57%
Sugars 11.7g
Protein 40.5g 80%

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Tim Horton's Style Chili

Recipe #303456 | 3¼ hours | 15 min prep | add private note
Celticevergreen

By: Celticevergreen
May 13, 2008

This is a copycat recipe for the chili served at Tim Hortons in Canada and Northern US. Enjoy!

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Brown ground beef with the onion and a few shakes of chili powder.
  2. 2
    Add to either a large pot or Crock Pot. Add the rest of the ingredients and stir well.
  3. 3
    If you are doing it on the stove, simmer for a couple of hours, stirring often.
  4. 4
    If you are doing it in a crock pot, cook on low for 9-10 hours.

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