Grandma Stevens Baked Beans

Ingredients

• 2 lbs navy beans
• 2 large onions, chopped
• 1 lb bacon, diced
• 2 cups brown sugar
• 3 (10 3/4 ounce) cans tomato soup
• 3 (10 3/4 ounce) cans water

Directions

1. 1

   Soak beans over night or all day.

2. 2

   Boil in baking soda for about 20 minutes, I just dump some in the water.

3. 3

   Rinse the beans good and add the chopped onions, bacon, sugar, soup, and water.

4. 4

   Sprinkle with salt, pepper, and celery salt to taste.

5. 5

   I bake them over night at 250.

6. 6

   Then just enjoy eating them.