Buffalo Wing Chicken Dip

Ingredients

• 16 ounces cream cheese
• 12 ounces Frank's red hot sauce
• 1 cup chunky blue cheese dressing (If you have any blue cheese crumbles at home, throw them in. It adds extra flavor!)
• 4 boiled boneless skinless chicken breasts, shreddred (you can shred this after it is boiled in your mini-prep, food processor, or blender. You can also bu)
• 16 ounces shredded cheddar cheese

Directions

1. 1

   Combine cream cheese, hot sauce, and dressing.

2. 2

   Heat in microwave until cream cheese is melted. Stir every couple of minutes so the cheese doesn't burn.

3. 3

   Add chicken and about a cup of shredded cheese into the mixture.

4. 4

   Mix together and put into a 9x13 dish.

5. 5

   Top with as much cheese on top as you wish (I coat the whole top).

6. 6

   Bake at 350 degrees for minutes.