Sweet Potato Waffles

Ingredients

• 1 cup sweet potato, cooked and mashed
• 1 1/4 cups low-fat buttermilk
• 1 egg
• 1 tablespoon canola oil
• 2 cups low-fat baking mix
• 1/4 cup sugar
• 1/2 teaspoon cinnamon
• confectioners' sugar (optional)

Directions

1. 1

   Preheat waffle iron according to manufacturer's directions.

2. 2

   In a medium bowl combine sweet potatoes, buttermilk, egg and oil.

3. 3

   In a separate bowl, whisk baking mix, sugar and cinnamon.

4. 4

   Stir sweet potato mixture into dry ingredients. The batter will be fairly thick.

5. 5

   Coat waffle iron with nonstick cooking spray.

6. 6

   Spoon 1/2 to 3/4 cup batter into waffle iron; close and cook until crisp.

7. 7

   Sprinkle with confectioner's sugar, if desired.