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Nutrition Facts

Serving Size 1 (52g)

Recipe makes 8 servings

The following items or measurements are not included below:

1 tablespoon pan drippings

Calories 117
Calories from Fat 16 (13%)
Amount Per Serving %DV
Total Fat 1.8g 2%
Saturated Fat 0.4g 2%
Monounsaturated Fat 0.6g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 27mg 9%
Sodium 424mg 17%
Potassium 109mg 3%
Total Carbohydrate 22.2g 7%
Dietary Fiber 2.0g 8%
Sugars 0.8g
Protein 3.8g 7%

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Fed Up's Cornbread

Recipe #303171 | 40 min | 10 min prep | add private note

By: Hillbilly Fusion
May 12, 2008

Old fashioned cornbread

SERVES 8 , 1 skillet (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven 450.
  2. 2
    Use 9" iron skillet.
  3. 3
    Place skillet with grease in oven to heat.
  4. 4
    Mix rest of ingredients let sit one minute.
  5. 5
    Add grease from skillet stir.
  6. 6
    Pour in skilllet.
  7. 7
    Bake 30 minutes or until top splits and browns.

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