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Easy Cheesy Pepper Focaccia
Recipe #303136 |
30 min |
10 min prep |
SERVES
4
-6
RECIPE BY: MommySakura
Super quick and easy focaccia recipe. Not traditional by any standard, but has similar feel and flavor of more classic recipes.
Posted on: May 12, 2008
Ingredients
Directions
1
Blend dry ingredients in a round bowl.2
Add melted butter and stir until completely absorbed.3
Gradually add warm water, stirring constantly, until dough just forms (dough should "ball up").4
Flatten dough ball on cookie sheet.5
Bake at 450 degrees for 13-15 minutes.6
Remove from oven, brush with olive oil and sprinkle with mozzerella.7
Bake 2-3 more minutes until cheese is melted.8
Serve.
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (115g) Recipe makes 4 servings |
||
| Calories 303 | ||
| Calories from Fat 119 | (39%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.2g | 20% | |
| Saturated Fat 4.7g | 23% | |
| Monounsaturated Fat 6.6g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 18mg | 6% | |
| Sodium 200mg | 8% | |
| Potassium 65mg | 1% | |
| Total Carbohydrate 37.6g | 12% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 1.3g | ||
| Protein 8.0g | 16% | |
| Vitamin A 189mcg | 3% | |
| Vitamin B6 0.0mg | 1% | |
| Vitamin B12 0.3mcg | 5% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 1mcg | 3% | |
| Calcium 165mg | 16% | |
| Iron 2mg | 13% | |
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