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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (88g) Recipe makes 2 servings |
||
| Calories 134 | ||
| Calories from Fat 122 | (91%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.6g | 20% | |
| Saturated Fat 1.9g | 9% | |
| Monounsaturated Fat 9.9g | ||
| Polyunsaturated Fat 1.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 10465mg | 436% | |
| Potassium 75mg | 2% | |
| Total Carbohydrate 3.7g | 1% | |
| Dietary Fiber 1.0g | 3% | |
| Sugars 2.2g | ||
| Protein 0.3g | 0% | |
SERVES 2 , 2 pairs of feet
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