Mac and Cheese Dog Casserole

Ingredients

Directions

1. 1

   Brown hot dogs in 1 tbsp olive oil, remove and drain.

2. 2

   Add 1 tbsp olive oil and butter, saute onions; add flour and cook 1 minute

3. 3

   Add beer, whisk in milk (kind of making a roux) bring to bubble.

4. 4

   Stir in mustard and ketchup.

5. 5

   Lower heat, add 2 c of cheese. Stir until it melts.

6. 6

   Combine macaroni, hot dogs, and sauce. Coat evenly. Pour into large casserole dish and top with rest of cheese. Melt and brown under broiler for 2 minutes.