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White Chocolate Chip Peanut Butter Cookies
Recipe #303021 |
23 min |
5 min prep |
22
cookies
Ingredients
Directions
1
Preheat oven at 350°F.2
Mix all ingredients together well. Roll into balls made from 1 tbs of dough and place on baking paper covered cookie sheet. Place 1 inch apart. Bake in the oven for 16-18 minutes. Leave on the cookie sheet for 5 minutes before placing them on a wrack to finish cooling.3
ENJOY! :).
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cookies 27g Recipe makes 22 cookies) |
||
| Calories 130 | ||
| Calories from Fat 65 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.3g | 11% | |
| Saturated Fat 1.8g | 8% | |
| Monounsaturated Fat 3.3g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 10mg | 3% | |
| Sodium 63mg | 2% | |
| Potassium 102mg | 2% | |
| Total Carbohydrate 14.0g | 4% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 12.4g | ||
| Protein 3.3g | 6% | |
| Vitamin A 12mcg | 0% | |
| Vitamin B6 0.1mg | 2% | |
| Vitamin B12 0.1mcg | 0% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 0% | |
| Calcium 14mg | 1% | |
| Iron 0mg | 1% | |
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