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By: Chef Stiles
Fried Cabbage and Bacon With Onion
By: FLUFFSTER
By: Marsha-Anne
Roasted-Garlic Mashed Potatoes
By: mersaydees
By: Lvs2Cook
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (81g) Recipe makes 15 servings The following items or measurements are not included below: Italian cheese blend |
||
| Calories 155 | ||
| Calories from Fat 134 | (86%) | |
| Amount Per Serving | %DV | |
| Total Fat 14.9g | 22% | |
| Saturated Fat 9.3g | 46% | |
| Monounsaturated Fat 4.0g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 39mg | 13% | |
| Sodium 123mg | 5% | |
| Potassium 163mg | 4% | |
| Total Carbohydrate 3.9g | 1% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 0.5g | ||
| Protein 2.9g | 5% | |
| Vitamin A 2476mcg | 49% | |
| Vitamin B6 0.1mg | 2% | |
| Vitamin B12 0.1mcg | 2% | |
| Vitamin C 5mg | 9% | |
| Vitamin E 0mcg | 1% | |
| Calcium 65mg | 6% | |
| Iron 0mg | 4% | |
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