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By: Chef Stiles
Fried Cabbage and Bacon With Onion
By: FLUFFSTER
By: Marsha-Anne
Roasted-Garlic Mashed Potatoes
By: mersaydees
By: Lvs2Cook
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (166g) Recipe makes 4 servings The following items or measurements are not included below: light mayonnaise |
||
| Calories 283 | ||
| Calories from Fat 147 | (52%) | |
| Amount Per Serving | %DV | |
| Total Fat 16.4g | 25% | |
| Saturated Fat 4.4g | 21% | |
| Monounsaturated Fat 5.2g | ||
| Polyunsaturated Fat 2.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 119mg | 39% | |
| Sodium 849mg | 35% | |
| Potassium 434mg | 12% | |
| Total Carbohydrate 8.6g | 2% | |
| Dietary Fiber 0.5g | 2% | |
| Sugars 1.7g | ||
| Protein 24.2g | 48% | |
| Vitamin A 427mcg | 8% | |
| Vitamin B6 0.2mg | 12% | |
| Vitamin B12 3.4mcg | 55% | |
| Vitamin C 1mg | 2% | |
| Vitamin E 2mcg | 9% | |
| Calcium 78mg | 7% | |
| Iron 1mg | 9% | |
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