The Best Mac N Cheese

Ingredients

Directions

1. 1

   Preheat oven to 350°F Make pasta and set aside. DO NOT OVERCOOK!

2. 2

   In a 3 qt stew pot, melt the butter over med heat. Then add the flour and blend completely. Now add the seasonings and, stirring constantly, Brown the flour mixture, about 10-15 minutes. Lower the heat if the flour mixture starts to brown too fast.

3. 3

   Now add the 1st cup milk. Be careful with that first cup (no, you didn't ruin it. The additional milk will pull it back together).

4. 4

   Now add the rest of the milk along with the white wine and stir constantly until it starts to simmer and thicken - about 20-30 minutes.

5. 5

   Now add 3 1/2 cups of cheese to sauce.

6. 6

   Stir until completely blended. Add noodles and pour into a 3 qt casserole dish.

7. 7

   Cover top with last 1/2 cup of cheese and put in oven for 30 minutes.

8. 8

   Let sit 20 minutes before serving.