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More Popular Recipes

Easy Chicken Sorrentino

Recipe #302867 | 35 min | 20 min prep | SERVES 4 (Change Servings)
(0) RATE IT NOW READ REVIEWS

BlondieItaliana

RECIPE BY: BlondieItaliana

Classic Italian dish... this is a pretty easy recipe for Chicken Sorrentino. This goes great served over Linguini or Angel Hair along with a nice salad and semolina bread. ** I use the same pan to saute' individual ingredients then set aside on paper plates while I am preparing next ingredient in saute' pan. ** Also, I use the thin boneless chicken breasts for faster saute' if you use larger, you should butterfly or pound to flatten.

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Ingredients

  • 1-2 lb chicken breast
  • 6 tablespoons olive oil
  • 2-4 slices eggplant, fresh
  • 2-3 ounces prosciutto (about 3 slices, or smoked ham)
  • 1 cup marinara sauce
  • 1 1/2 cups mozzarella cheese, shredded (in a pinch provolone works too)
  • parmesan cheese, grated
  • salt
  • pepper

    • Directions

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Saute' chicken breast in olive oil. Add salt and pepper to taste. Set aside on a plate.
    3. 3
      Then saute' eggplant (you can leave skin on or remove based on your preference) until tender. Set aside on another plate.
    4. 4
      Next, saute' prosciutto for just a few minutes then add to plate.
    5. 5
      In large baking dish brushed with olive oil, arrange starting with layer of chicken with a layer of eggplant on top, then layer ham, and cheese.
    6. 6
      Bake for 15 minutes. Serve with grated Parmesan cheese over pasta if desired.

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    Nutrition Facts

    Serving Size 1 (177g)

    Recipe makes 4 servings

    The following items or measurements are not included below:

    eggplants

    prosciutto

    marinara sauce

    Calories 546
    Calories from Fat 374 (68%)
    Amount Per Serving %DV
    Total Fat 41.6g 64%
    Saturated Fat 11.5g 57%
    Monounsaturated Fat 22.3g
    Polyunsaturated Fat 5.3g
    Trans Fat 0.1g
    Cholesterol 105mg 35%
    Sodium 635mg 26%
    Potassium 516mg 14%
    Total Carbohydrate 8.0g 2%
    Dietary Fiber 0.3g 1%
    Sugars 6.0g
    Protein 34.2g 68%
    Vitamin A 715mcg 14%
    Vitamin B6 0.7mg 36%
    Vitamin B12 1.3mcg 22%
    Vitamin C 1mg 3%
    Vitamin E 3mcg 12%
    Calcium 241mg 24%
    Iron 1mg 9%

    detailed view...

    how is this calculated?

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