Weight Watchers (Ww) Cheese Soup 2pts

Ingredients

• 7 cups fat free chicken broth
• 2 (16 ounce) bags frozen mixed vegetables
• 10 ounces Velveeta reduced fat cheese product
• 1/4 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 1/2 teaspoon pepper

Directions

1. 1

   Cook Vegetables in broth until just heated through and have a bright color.

2. 2

   Remove vegetables to a blender add 1 cup broth. Puree until you get the texture you like. I prefer confetti size peices of vegetables. Can leave whole if desired.

3. 3

   Put pureed vegetables add diced cheese into pot.

4. 4

   Heat until cheese melts.

5. 5

   Eat Up.