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Salsa Chicken
Recipe #302787 |
35 min |
SERVES
4
Ingredients
Directions
1
Preheat oven to 375F.2
Place chicken breasts in a lightly greased 9x13 inch baking dish. Sprinkle taco seasoning on both sides and pour salsa over all.3
Bake at 375F for 25-35 min, or until chicken is tender.4
Sprinkle chicken with cheese and continue to back an additional 3-5 min, or until cheese is melted.5
Top with sour cream and serve!
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (188g) Recipe makes 4 servings The following items or measurements are not included below: taco seasoning mix |
||
| Calories 160 | ||
| Calories from Fat 25 | (15%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.8g | 4% | |
| Saturated Fat 1.2g | 5% | |
| Monounsaturated Fat 0.7g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 71mg | 23% | |
| Sodium 468mg | 19% | |
| Potassium 501mg | 14% | |
| Total Carbohydrate 4.3g | 1% | |
| Dietary Fiber 1.0g | 4% | |
| Sugars 2.0g | ||
| Protein 28.4g | 56% | |
| Vitamin A 252mcg | 5% | |
| Vitamin B6 0.8mg | 38% | |
| Vitamin B12 0.5mcg | 7% | |
| Vitamin C 2mg | 4% | |
| Vitamin E 0mcg | 1% | |
| Calcium 37mg | 3% | |
| Iron 1mg | 6% | |
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