Kahlua Brownie Cheesecake Trifle

Ingredients

Directions

1. 1

   Heat oven to 350F degrees.

2. 2

   Prepare brownie mix as directed on package for 13 × 9-inch rectangular pan, using water, oil and eggs.

3. 3

   Poke holes in brownies and Drizzle Kahlua over brownies while hot.

4. 4

   Let brownies cool.

5. 5

   Cut brownies into 1/2-inch squares.

6. 6

   Layer brownie squares in the bottom of a 3-quart glass bowl.

7. 7

   Prepare pudding mixes as directed on package for pudding, Pour half of the Choc pudding over brownies in bowl.

8. 8

   Top with half each of the toffee bits and whipped cream.

9. 9

   Repeat with remaining brownies, cream cheese pudding, toffee bits and whipped cream.

10. 10

    Sprinkle with reserved toffee bits.

11. 11

    Cover and refrigerate at least 4 hours before serving.

12. 12

    Cover and refrigerate any remaining trifle -- if there's any left ;).