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More Popular Recipes

Babe's Spicy Mayo Shrimp

Recipe #302686 | 25 min | 15 min prep | SERVES 2 -4 , 8 cups (Change Servings)
(0) RATE IT NOW READ REVIEWS

RECIPE BY: Chef GreanEyes

My boyfriend and I ate at a chinese rest. and had these shrimp that were veryyy good... so of course we couldn't really find a recipe that suited us so here is what he came up with! He's such a genious in the kitchen! They are a little spicy, but as any recipe, adjust to your own tastes. We had lots of extra sauce left over that was sooo good mopped up by some crusty french bread!!

Posted on: May 7, 2008

Print Recipe

Ingredients

  • 1 1/2 tablespoons Old Bay Seasoning
  • 1 1/2 cups mayonnaise
  • 2 lbs cooked small-medium shrimp, deveined and shelled
  • 1/4 teaspoon paprika
  • 1 dash salt
  • 1 dash garlic season-all
  • 1/2 teaspoon granulated garlic
  • 1 tablespoon reconstituted minced onion
  • 1 dash pepper
  • 1/8 teaspoon cayenne pepper
  • 1 tablespoon tomato paste

    • Directions

    1. 1
      in saucepan on stove, combine all ingred except shrimp.
    2. 2
      heat though until nice and very warm (kinda glaze-like).
    3. 3
      add shrimp and heat through, being careful not to overcook the shrimp like we did.

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    Nutrition Facts

    Serving Size 1 (1093g)

    Recipe makes 2 servings

    The following items or measurements are not included below:

    garlic season-all

    1 dash pepper

    Calories 1148
    Calories from Fat 574 (50%)
    Amount Per Serving %DV
    Total Fat 63.9g 98%
    Saturated Fat 10.0g 49%
    Monounsaturated Fat 16.8g
    Polyunsaturated Fat 33.8g
    Trans Fat 0.0g
    Cholesterol 929mg 309%
    Sodium 2409mg 100%
    Potassium 945mg 27%
    Total Carbohydrate 44.9g 14%
    Dietary Fiber 0.6g 2%
    Sugars 12.7g
    Protein 96.9g 193%
    Vitamin A 1715mcg 34%
    Vitamin B6 0.7mg 33%
    Vitamin B12 7.1mcg 118%
    Vitamin C 12mg 20%
    Vitamin E 9mcg 32%
    Calcium 206mg 20%
    Iron 14mg 81%

    detailed view...

    how is this calculated?

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