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By: Chef Stiles
Fried Cabbage and Bacon With Onion
By: FLUFFSTER
By: Marsha-Anne
Roasted-Garlic Mashed Potatoes
By: mersaydees
By: Lvs2Cook
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (315g) Recipe makes 4 servings The following items or measurements are not included below: sausage-filled ravioli |
||
| Calories 429 | ||
| Calories from Fat 210 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 23.3g | 35% | |
| Saturated Fat 13.2g | 65% | |
| Monounsaturated Fat 6.6g | ||
| Polyunsaturated Fat 1.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 78mg | 26% | |
| Sodium 1451mg | 60% | |
| Potassium 837mg | 23% | |
| Total Carbohydrate 20.6g | 6% | |
| Dietary Fiber 2.7g | 10% | |
| Sugars 13.1g | ||
| Protein 35.1g | 70% | |
| Vitamin A 9573mcg | 191% | |
| Vitamin B6 0.4mg | 20% | |
| Vitamin B12 1.1mcg | 17% | |
| Vitamin C 21mg | 35% | |
| Vitamin E 2mcg | 9% | |
| Calcium 1099mg | 109% | |
| Iron 2mg | 15% | |
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