My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

is this recipe not exactly what you are looking for?

Try these similar recipes»

or

Browse similar recipes by category

Baked Spaghetti Casserole

Recipe #302635 | 50 min | 30 min prep | SERVES 8 , 8 servings (Change Servings)

RECIPE BY: Chef #680599

This is a great way to turn plain old spaghetti into a treat! This works with any type pasta you like. I just usually use the thin spaghetti because that's what my husband likes. Sometimes I use ziti and call it "Baked Ziti"!

Posted on: May 7, 2008

Ingredients

  • 16 ounces thin spaghetti
  • 27 1/2 ounces spaghetti sauce
  • ounces shredded mozzarella cheese
  • 1/2 cup parmesan cheese
  • Directions

    1. 1
      Boil spaghetti according to package directions.
    2. 2
      Mix together spaghetti, sauce, half of the mozzarella cheese (4 oz) and half of the parmesan cheese (1/4 cup). (Hint: I don't usually use all of the pasta; we like ours a little saucier. Use as much of the cooked pasta as suits you).
    3. 3
      Spray 13X9 casserole dish with cooking spray.
    4. 4
      Pour spaghetti mixture into casserole dish.
    5. 5
      Top with remaining mozzarella & parmesan cheeses.
    6. 6
      Bake at 375 degrees for 20-30 minutes or until the casserole is bubbly and the cheese is melted.
    7. 7
      Serve with garlic bread & a salad. Yum!

    Questions about this recipe?

    Spot an error in this recipe?

    Read all 0 reviews
    Nutrition Facts

    Serving Size 1 (194g)

    Recipe makes 8 servings

    Calories 402
    Calories from Fat 106 (26%)
    Amount Per Serving %DV
    Total Fat 11.8g 18%
    Saturated Fat 5.3g 26%
    Monounsaturated Fat 3.3g
    Polyunsaturated Fat 1.8g
    Trans Fat 0.0g
    Cholesterol 27mg 9%
    Sodium 773mg 32%
    Potassium 531mg 15%
    Total Carbohydrate 51.0g 17%
    Dietary Fiber 0.4g 1%
    Sugars 9.5g
    Protein 22.0g 44%
    Vitamin A 776mcg 15%
    Vitamin B6 0.3mg 14%
    Vitamin B12 0.8mcg 13%
    Vitamin C 3mg 5%
    Vitamin E 1mcg 4%
    Calcium 262mg 26%
    Iron 3mg 19%

    detailed view...

    how is this calculated?

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

    © 2007 Scripps Networks, Inc. All rights reserved