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Hamburger Hot Dish
Recipe #302532 |
1½ hours |
20 min prep |
SERVES
4
-6
Ingredients
Directions
1
Brown hamburger and onion.2
Peel and slice potatoes thinly.3
Add 2/3 cup water to soups and mix together.4
Combine all ingredients in 9 by 13 inch baking pan.5
Bake at 350 degreesfor 1 hour.
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (491g) Recipe makes 4 servings |
||
| Calories 516 | ||
| Calories from Fat 156 | (30%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.4g | 26% | |
| Saturated Fat 6.0g | 30% | |
| Monounsaturated Fat 7.1g | ||
| Polyunsaturated Fat 1.5g | ||
| Trans Fat 0.9g | ||
| Cholesterol 80mg | 26% | |
| Sodium 844mg | 35% | |
| Potassium 1629mg | 46% | |
| Total Carbohydrate 58.9g | 19% | |
| Dietary Fiber 6.5g | 26% | |
| Sugars 5.3g | ||
| Protein 31.4g | 62% | |
| Vitamin A 1722mcg | 34% | |
| Vitamin B6 1.2mg | 60% | |
| Vitamin B12 2.4mcg | 39% | |
| Vitamin C 54mg | 91% | |
| Vitamin E 0mcg | 2% | |
| Calcium 74mg | 7% | |
| Iron 5mg | 31% | |
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