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By: Bbabi
By: ladypit
By: Charlotte J
Stuffed Pork Chops in Mushroom Soup
By: mary winecoff
By: Jen Rickmann
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cup 1135g Recipe makes 1/2 cup) |
||
| Calories 1718 | ||
| Calories from Fat 632 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 70.3g | 108% | |
| Saturated Fat 43.9g | 219% | |
| Monounsaturated Fat 18.1g | ||
| Polyunsaturated Fat 2.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 183mg | 61% | |
| Sodium 6543mg | 272% | |
| Potassium 1637mg | 46% | |
| Total Carbohydrate 278.2g | 92% | |
| Dietary Fiber 4.7g | 18% | |
| Sugars 235.8g | ||
| Protein 17.7g | 35% | |
| Vitamin A 3157mcg | 63% | |
| Vitamin B6 0.7mg | 34% | |
| Vitamin B12 0.1mcg | 2% | |
| Vitamin C 304mg | 507% | |
| Vitamin E 2mcg | 7% | |
| Calcium 146mg | 14% | |
| Iron 4mg | 27% | |
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