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Ma's Mayonniase Muffins
Recipe #302340 |
20 min |
5 min prep |
6
muffins
Ingredients
Directions
1
mix all ingridents.2
spoon into greased muffin pan.3
bake at 400 for about 15 minutes or until brown.
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 muffins 48g Recipe makes 6 muffins) |
||
| Calories 115 | ||
| Calories from Fat 30 | (26%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.4g | 5% | |
| Saturated Fat 0.9g | 4% | |
| Monounsaturated Fat 0.9g | ||
| Polyunsaturated Fat 1.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 4mg | 1% | |
| Sodium 326mg | 13% | |
| Potassium 57mg | 1% | |
| Total Carbohydrate 18.2g | 6% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 0.5g | ||
| Protein 2.8g | 5% | |
| Vitamin A 44mcg | 0% | |
| Vitamin B6 0.0mg | 1% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 1% | |
| Calcium 95mg | 9% | |
| Iron 0mg | 5% | |
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