My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

is this recipe not exactly what you are looking for?

Try these similar recipes»

or

Browse similar recipes by category

4-Field Berry Frozen Yogurt

Recipe #301946 | 15 min | 15 min prep | SERVES 7 (Change Servings)

RECIPE BY: internetnut

I have not tried this recipe. I got this recipe from Europes Best.

Posted on: May 2, 2008

Ingredients

  • 1 1/4 liters europe's best mixed berry (Frozen)
  • 125 ml fine sugar
  • 30 ml water
  • 15 ml lime zest
  • 375 ml yogurt
  • 125 ml whipping cream
  • Directions

    1. 1
      Purée the 4-Field Berry Mix and press through a fine strainer.
    2. 2
      Stir in sugar, water and lime zest and let sit covered for about 30 minutes, until sugar is dissolved.
    3. 3
      Stir in yogurt. Whip cream to soft peaks and fold inches.
    4. 4
      Freeze yogurt in ice cream maker following manufacturer’s instructions. Frozen yogurt is delicious if served while still soft or scrape into a container and freeze until firm. Serving suggestion: Lime cups (six limes).
    5. 5
      To prepare, cut off top third.
    6. 6
      Thinly slice bottom of lime so that it sits upright. Hollow out lime.
    7. 7
      Scoop 4-Field Berry Frozen Yogurt into lime and freeze for approximately 1 hour.
    8. 8
      Serve frozen.

    Questions about this recipe?

    Spot an error in this recipe?

    Featured Reviews for This Recipe

    From: ionray3

    On May 5, 2008

    awesome!!! Finaly a good and somewhat heathy dessert!! can't wait to make it.

    0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • Read all 1 reviews
    Nutrition Facts

    Serving Size 1 (276g)

    Recipe makes 7 servings

    The following items or measurements are not included below:

    lime zest

    Calories 333
    Calories from Fat 75 (22%)
    Amount Per Serving %DV
    Total Fat 8.4g 12%
    Saturated Fat 5.1g 25%
    Monounsaturated Fat 2.4g
    Polyunsaturated Fat 0.4g
    Trans Fat 0.0g
    Cholesterol 30mg 10%
    Sodium 37mg 1%
    Potassium 340mg 9%
    Total Carbohydrate 63.3g 21%
    Dietary Fiber 3.5g 14%
    Sugars 17.8g
    Protein 4.9g 9%
    Vitamin A 902mcg 18%
    Vitamin B6 0.1mg 3%
    Vitamin B12 0.2mcg 3%
    Vitamin C 139mg 233%
    Vitamin E 0mcg 0%
    Calcium 89mg 8%
    Iron 0mg 3%

    detailed view...

    how is this calculated?

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

    © 2007 Scripps Networks, Inc. All rights reserved