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Nutrition Facts

Serving Size 1 (352g)

Recipe makes 8 servings

The following items or measurements are not included below:

1/4 cup orange marmalade

Calories 725
Calories from Fat 414 (57%)
Amount Per Serving %DV
Total Fat 46.0g 70%
Saturated Fat 12.8g 64%
Monounsaturated Fat 18.2g
Polyunsaturated Fat 9.9g
Trans Fat 0.5g
Cholesterol 218mg 72%
Sodium 2610mg 108%
Potassium 645mg 18%
Total Carbohydrate 19.8g 6%
Dietary Fiber 1.8g 7%
Sugars 15.3g
Protein 56.9g 113%

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Peri Peri Chicken Wing Sauce

Recipe #301935 | 25 min | 15 min prep | add private note

By: Timothy , Moontan Master!
May 2, 2008

I was in a wing cook-off and used this sauce! I did come in 2 nd place with this sauce, could of been in 1st but there were not enough ballots for others to vote! The sauce can be made as mild as you want or turn up the heat scale (Scoville Units) by adding more hot peppers. Any type from Jalapeno to Scotch Bonnets. This just might be the best wing sauce for taste. It is mild at the beginning then there is a shot of a little heat!

SERVES 8 -10 (change servings and units)

Ingredients

Directions

  1. 1
    Cook your wings your favorite way, whether it be on the grill, baked in the oven or deep fried!
  2. 2
    Mix all the ingredients in a sauce pot, bring to a boil! Reduce the heat to simmer for 10-15 minutes. Remove from heat and let cool. In a large bowl put the wings in first making sure your wings are hot off the cooking method that you used. Add the sauce to the wings mixing very well in the sauce. Serve with Blue Cheese, Ranch, cole slaw or you favorite side! Enjoy.

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