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No Bake Cream Cheese Dessert

Recipe #301928 | 15 min | 15 min prep | SERVES 15 -18 , 1 pan (Change Servings)

RECIPE BY: Shmo

Light and fluffy cheesecake like dessert topped with your favorite fruit topping.

Posted on: May 2, 2008

Ingredients

  • cups graham cracker crumbs
  • 1/2 cup butter, melted
  • 2 (40 g) envelopes Dream Whip topping mix
  • cup milk
  • teaspoons vanilla extract
  • 1 (8 ounce) package cream cheese
  • cup granulated sugar
  • 2 (540 ml) cans pie filling, choose your favorite
  • Directions

    1. 1
      Combine crumbs and butter or margarine until crumbs are evenly coated. Press crumb mixture into a 9x13 rectangle baking pan; set aside.
    2. 2
      Prepare Dream Whip with milk and vanilla according to package directions; set aside.
    3. 3
      Mix together with electric mixer cream cheese and sugar until well combined. Fold in dream whip. Spread mixture over crumbs; chill until set.
    4. 4
      Once filling is well chilled, top with pie filling and return to refrigerator until ready to serve.
    5. 5
      NOTE: Vanilla or chocolate wafers crumbs can be used in exchange for the graham cracker crumbs to comliment the fruit used (ie chocolate crumbs with strawberry or cherry, vanilla crumbs with pineapple, peach or blueberry). Fresh fruit can also be used in place of pie filling.

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    Nutrition Facts

    Serving Size 1 (69g)

    Recipe makes 15 servings

    The following items or measurements are not included below:

    pie filling

    Calories 248
    Calories from Fat 137 (55%)
    Amount Per Serving %DV
    Total Fat 15.3g 23%
    Saturated Fat 9.7g 48%
    Monounsaturated Fat 3.7g
    Polyunsaturated Fat 0.9g
    Trans Fat 0.0g
    Cholesterol 35mg 11%
    Sodium 170mg 7%
    Potassium 69mg 1%
    Total Carbohydrate 26.0g 8%
    Dietary Fiber 0.3g 1%
    Sugars 19.7g
    Protein 2.8g 5%
    Vitamin A 424mcg 8%
    Vitamin B6 0.0mg 1%
    Vitamin B12 0.1mcg 2%
    Vitamin C 0mg 0%
    Vitamin E 0mcg 1%
    Calcium 37mg 3%
    Iron 0mg 3%

    detailed view...

    how is this calculated?

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