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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 slices 71g Recipe makes 12 slices) |
||
| Calories 274 | ||
| Calories from Fat 125 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.9g | 21% | |
| Saturated Fat 8.2g | 40% | |
| Monounsaturated Fat 3.8g | ||
| Polyunsaturated Fat 0.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 102mg | 34% | |
| Sodium 285mg | 11% | |
| Potassium 79mg | 2% | |
| Total Carbohydrate 32.2g | 10% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 13.5g | ||
| Protein 5.3g | 10% | |
| Vitamin A 454mcg | 9% | |
| Vitamin B6 0.0mg | 2% | |
| Vitamin B12 0.3mcg | 5% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 1% | |
| Calcium 104mg | 10% | |
| Iron 0mg | 3% | |
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