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4 Ingredient Peach Cobbler
Recipe #301835 |
50 min |
5 min prep |
SERVES
12
,
1
cobbler
Ingredients
Directions
1
In a mixing bowl, combine flour, sugar, and butter with a pastry cutter until it forms crumbles about half the size of a pea.2
Pour the can of peaches into your baking pan and sprinkle flour mixture evenly over the top.3
This recipe does take about 45 minutes to bake, just keep watch for the juices to start bubbling and the top to brown.
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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (83g) Recipe makes 12 servings |
||
| Calories 188 | ||
| Calories from Fat 71 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.9g | 12% | |
| Saturated Fat 4.9g | 24% | |
| Monounsaturated Fat 2.0g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 20mg | 6% | |
| Sodium 54mg | 2% | |
| Potassium 103mg | 2% | |
| Total Carbohydrate 29.1g | 9% | |
| Dietary Fiber 1.0g | 3% | |
| Sugars 20.7g | ||
| Protein 1.6g | 3% | |
| Vitamin A 390mcg | 7% | |
| Vitamin B6 0.0mg | 0% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 3mg | 5% | |
| Vitamin E 0mcg | 1% | |
| Calcium 6mg | 0% | |
| Iron 0mg | 3% | |
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