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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (544g) Recipe makes 4 servings |
||
| Calories 1038 | ||
| Calories from Fat 338 | (32%) | |
| Amount Per Serving | %DV | |
| Total Fat 37.6g | 57% | |
| Saturated Fat 20.9g | 104% | |
| Monounsaturated Fat 12.9g | ||
| Polyunsaturated Fat 1.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 82mg | 27% | |
| Sodium 816mg | 34% | |
| Potassium 1489mg | 42% | |
| Total Carbohydrate 158.2g | 52% | |
| Dietary Fiber 6.5g | 25% | |
| Sugars 96.4g | ||
| Protein 21.0g | 42% | |
Chocolate Milkshake With Ice Cream
Recipe #301734 |
15 min |
10 min prep |
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SERVES 4
Ingredients
- 4 cups milk, cold
- 4 cups chocolate ice cream
- 1 teaspoon cocoa powder
- 2 teaspoons sugar
- 2 teaspoons hot chocolate powder
- 2 cups chocolate syrup, divided
Directions
1
1. mix milk, chocolate powder, sugar, cocoa powder in a blender. process until it becomes smooth.2
2. divide mixure among glasses.cover bottom and drizzling syrup in a spiral pattern inside of each glass.3
3. pour equal amount of ice cream mixure into each glass.4
4. swirl some chocolate syrup over each serving and serve cold.
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- Preparation > Time to Make > < 15 mins
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