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Moist & Delicious Pumpkin Bread

Recipe #301438 | 1 hour | 10 min prep | SERVES 12 (Change Servings)
(1) RATE IT NOW READ REVIEWS

BlondieItaliana

RECIPE BY: BlondieItaliana

The name says it all, this is a very moist & delicious pumpkin bread... Great for Fall baking, bake sales, Holiday's, gift giving, and just savoring. This bread needs nothing, but a dollup of whipped cream makes it look pretty I happen to have a very large loaf pan & that's what I use, not sure if you need 2 loaf pans or not for this, but I have also made this in a rectangular aluminum pan.

Posted on: Apr 30, 2008

Print Recipe

Ingredients

  • 1 (15 ounce) can pumpkin puree
  • 4 egg
  • 1 cup vegetable oil
  • 2/3 cup water
  • 3 cups sugar
  • 3 1/2 cups flour
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon ground ginger
  • cooking spray (Bakers Joy)

    • Directions

    1. 1
      Spray loaf pan with Bakers Joy or grease liberally. Preheat oven 350 degrees.
    2. 2
      In a large mixing bowl, combine pumpkin, eggs, oil, water and sugar until well blended.
    3. 3
      In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Stir the dry ingredients into the pumpkin mixture until just combined.
    4. 4
      Pour it all into the loaf pan & bake about 50 minutes at 350 degrees.

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    Featured Reviews for This Recipe

    From: Chef #823941

    On May 7, 2008

    My husband loves pumpkin and I make pumpkin recipes all year long, this was so good and so moist and I want to try mini loaves to freeze next time.

    0 people found this review helpful

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    Nutrition Facts

    Serving Size 1 (172g)

    Recipe makes 12 servings

    Calories 522
    Calories from Fat 182 (34%)
    Amount Per Serving %DV
    Total Fat 20.3g 31%
    Saturated Fat 3.0g 14%
    Monounsaturated Fat 5.7g
    Polyunsaturated Fat 10.3g
    Trans Fat 0.1g
    Cholesterol 70mg 23%
    Sodium 525mg 21%
    Potassium 186mg 5%
    Total Carbohydrate 80.6g 26%
    Dietary Fiber 1.3g 5%
    Sugars 50.7g
    Protein 6.2g 12%
    Vitamin A 2719mcg 54%
    Vitamin B6 0.1mg 3%
    Vitamin B12 0.2mcg 3%
    Vitamin C 3mg 5%
    Vitamin E 4mcg 14%
    Calcium 26mg 2%
    Iron 2mg 13%

    detailed view...

    how is this calculated?

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