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By: Bbabi
By: ladypit
By: Charlotte J
Stuffed Pork Chops in Mushroom Soup
By: mary winecoff
By: Jen Rickmann
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (498g) Recipe makes 4 servings |
||
| Calories 307 | ||
| Calories from Fat 155 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.3g | 26% | |
| Saturated Fat 10.4g | 52% | |
| Monounsaturated Fat 4.7g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 82mg | 27% | |
| Sodium 1392mg | 58% | |
| Potassium 579mg | 16% | |
| Total Carbohydrate 19.6g | 6% | |
| Dietary Fiber 2.2g | 8% | |
| Sugars 4.3g | ||
| Protein 19.1g | 38% | |
| Vitamin A 5340mcg | 106% | |
| Vitamin B6 0.5mg | 25% | |
| Vitamin B12 0.3mcg | 5% | |
| Vitamin C 7mg | 12% | |
| Vitamin E 0mcg | 2% | |
| Calcium 214mg | 21% | |
| Iron 1mg | 6% | |
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