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Nutrition Facts

Serving Size 1 pancakes 68g

Recipe makes 8 pancakes)

Calories 136
Calories from Fat 46 (34%)
Amount Per Serving %DV
Total Fat 5.2g 8%
Saturated Fat 2.0g 10%
Monounsaturated Fat 2.1g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 71mg 23%
Sodium 107mg 4%
Potassium 127mg 3%
Total Carbohydrate 13.3g 4%
Dietary Fiber 0.4g 1%
Sugars 0.1g
Protein 8.5g 16%

how is this calculated?

Ham Griddle Cakes

Recipe #301232 | 15 min | 10 min prep | add private note
Mama Soule

By: Mama Soule
Apr 29, 2008

Simple and Sooooo good. Serve with maple syrup.

8 pancakes (change servings and units)

Ingredients

Directions

  1. 1
    In a large bowl, combine flour and baking powder.
  2. 2
    In another bowl, beat the eggs and milk. Stir into dry ingredients just until moistened.
  3. 3
    Fold in ham.
  4. 4
    Pour batter by 1/4 cupfuls onto a greased hot griddle.
  5. 5
    Flip when edges begin to brown and cook flipside until golden brown.
  6. 6
    Serve with maple syrup.

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