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More Popular Recipes

Easy One-Dish Beef Stroganoff

Recipe #301180 | 25 min | 5 min prep | SERVES 4 (Change Servings)
(1) RATE IT NOW READ REVIEWS

BlondieItaliana

RECIPE BY: BlondieItaliana

This is an easy one-dish beef stroganoff recipe. To make this more traditional, you can add half of the can of soup & 6 oz. of cooking sherry in place of the whole can of soup. I'm sure that there are way better classic recipes out there, but this one is just too easy & tasty to go through all the other work...

Posted on: Apr 29, 2008

Print Recipe

Ingredients

  • 3/4 lb boneless beef top sirloin steak, 3/4-inch thick (or sirloin tips sliced into thin strips)
  • 1 (14 ounce) can French onion soup (Progresso Brand I use)
  • 2 cups mushroom (Fresh & sliced)
  • 3 cups egg noodles (uncooked)
  • 1/2 cup sour cream
  • 4 ounces cream cheese
  • chopped fresh parsley

    • Directions

    1. 1
      SLICE beef into very thin strips.
    2. 2
      COOK beef in nonstick skillet 5 min., stirring often to brown. Add mushrooms to brown.
    3. 3
      Stir in soup & heat to a boil. Stir in noodles. Cover and cook over low heat 10 minute or until noodles are done.
    4. 4
      STIR in sour cream & cream cheese and heat through. Top with fresh parsley & serve.

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    Featured Reviews for This Recipe

    From: Mom Mindy 66

    On May 7, 2008

    Another one of your easy to make kid and adult pleasers. This was so easy but so delicious. I will make this again and it can also be made for company and dinner nights with friends too when you add the sherry.

    0 people found this review helpful

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    Nutrition Facts

    Serving Size 1 (208g)

    Recipe makes 4 servings

    The following items or measurements are not included below:

    14 ounces French onion soup

    Calories 518
    Calories from Fat 292 (56%)
    Amount Per Serving %DV
    Total Fat 32.6g 50%
    Saturated Fat 16.0g 80%
    Monounsaturated Fat 11.4g
    Polyunsaturated Fat 2.1g
    Trans Fat 0.0g
    Cholesterol 124mg 41%
    Sodium 1048mg 43%
    Potassium 578mg 16%
    Total Carbohydrate 30.4g 10%
    Dietary Fiber 2.0g 8%
    Sugars 4.1g
    Protein 27.5g 55%
    Vitamin A 597mcg 11%
    Vitamin B6 0.5mg 24%
    Vitamin B12 2.8mcg 45%
    Vitamin C 2mg 3%
    Vitamin E 0mcg 2%
    Calcium 96mg 9%
    Iron 4mg 23%

    detailed view...

    how is this calculated?

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