Chicken Cordon Bleu

Ingredients

• 6 boneless skinless chicken breasts
• 6 slices ham
• 16 ounces muenster cheese
• 1/2 cup Hidden Valley Ranch dressing
• 2 minced garlic cloves
• 1/4 cup parmesan cheese
• 4 cups Stove Top stuffing mix, crushed

Directions

1. 1

   Preheat oven to 350 degrees. Spray baking pan lightly with Pam.

2. 2

   Cut 6 slices from meunster cheese. Shred remaining.

3. 3

   Cut pocket into side of each chicken breast.

4. 4

   Put one slice ham and one slice meunster cheese in each pocket.

5. 5

   Place stuffed chicken breasts in baking pan.

6. 6

   In bowl mix ranch, shredded meunster, parmesan cheese, and garlic.

7. 7

   Use pastry brush and brush top and sides of chicken with ranch mixture.

8. 8

   Spoon crushed stuffing mix over each breast. Pat down.

9. 9

   Bake 25-30 minutes or until chicken is done.