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By: Bbabi
By: ladypit
By: Charlotte J
Stuffed Pork Chops in Mushroom Soup
By: mary winecoff
By: Jen Rickmann
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (335g) Recipe makes 8 servings |
||
| Calories 550 | ||
| Calories from Fat 253 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 28.2g | 43% | |
| Saturated Fat 14.3g | 71% | |
| Monounsaturated Fat 9.1g | ||
| Polyunsaturated Fat 2.1g | ||
| Trans Fat 0.4g | ||
| Cholesterol 156mg | 52% | |
| Sodium 967mg | 40% | |
| Potassium 737mg | 21% | |
| Total Carbohydrate 36.1g | 12% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 10.6g | ||
| Protein 36.6g | 73% | |
| Vitamin A 1185mcg | 23% | |
| Vitamin B6 0.5mg | 24% | |
| Vitamin B12 2.7mcg | 45% | |
| Vitamin C 3mg | 5% | |
| Vitamin E 2mcg | 6% | |
| Calcium 443mg | 44% | |
| Iron 3mg | 21% | |
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