Lobster Salad

Ingredients

• 4 cups lobsters, cooked
• 1/2 cup celery, diced
• 1/2 teaspoon salt
• 1/8 teaspoon paprika
• 1/4 cup oil-and-vinegar dressing, more as needed (French Dressing (Not Catalina Style), your own recipe or store bought)
• 1/2 cup mayonnaise (use a good quality, such as Hellman's)
• 1 egg, hard cooked and sliced
• salad greens
• capers, for garnish
• stuffed olives, sliced for garnish

Directions

1. 1

   Cut lobster in small pieces and mix well with celery, salt and paprika.

2. 2

   Marinate in dressing and chill thoroughly.

3. 3

   Place salad greens on a chilled platter and pile the lobster in the center.

4. 4

   Cover with mayonnaise and garnish with egg, capers and olives.