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More Popular Recipes

Croatian Dalmatian BBQ Chicken

Recipe #300812 | 3 hours | 2 hours prep | SERVES 5 , 5 portions (Change Servings)
(0) RATE IT NOW READ REVIEWS

RECIPE BY: nitko

This is refreshing and light meal with taste of Dalmatia. It is important to use fresh spices, preferably wild grown, but dry would do. Also pick small and young chickens; they are soft and easier to BBQ.

Posted on: Apr 26, 2008

Print Recipe

Ingredients

  • 1400 g whole chicken (2 whole small chickens)
  • 30 g fresh sage leaf
  • 30 g fresh rosemary
  • 10 g fresh thyme
  • 1/2 teaspoon ground nutmeg
  • 1 cup white wine
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice (freshly squeezed)
  • 1 tablespoon salt
  • 1 tablespoon pepper

    • Directions

    1. 1
      Cut chickens into pieces, not too big.
    2. 2
      Mix wine, sage, rosemary, thyme, nutmeg, oil, lemon juice, salt and pepper into a glass bowl. Add chicken pieces and marinate for 2 hours.
    3. 3
      During BBQ-ing chicken, periodically spread olive oil with rosemary branch. Serve hot when ready.

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    Nutrition Facts

    Serving Size 1 (356g)

    Recipe makes 5 servings

    The following items or measurements are not included below:

    1 tablespoon pepper

    Calories 726
    Calories from Fat 459 (63%)
    Amount Per Serving %DV
    Total Fat 51.1g 78%
    Saturated Fat 14.1g 70%
    Monounsaturated Fat 22.7g
    Polyunsaturated Fat 10.3g
    Trans Fat 0.0g
    Cholesterol 204mg 68%
    Sodium 1591mg 66%
    Potassium 723mg 20%
    Total Carbohydrate 8.1g 2%
    Dietary Fiber 4.0g 15%
    Sugars 0.8g
    Protein 49.1g 98%
    Vitamin A 996mcg 19%
    Vitamin B6 1.1mg 55%
    Vitamin B12 0.9mcg 14%
    Vitamin C 9mg 15%
    Vitamin E 0mcg 2%
    Calcium 165mg 16%
    Iron 5mg 32%

    detailed view...

    how is this calculated?

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