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Puerto Rican Sangria

Recipe #300805 | 1¼ hours | 1¼ hours prep | SERVES 10 (Change Servings)
(0) RATE IT NOW READ REVIEWS

crys loves to cook

RECIPE BY: crys loves to cook

Yummy and pretty sweet. The prep time includes the hour to chill.

Posted on: Apr 26, 2008

Print Recipe

Ingredients

  • 1 1/2 cups frozen passion fruit pulp, thawed (I can't get this here so I use frozen mangos in a blender with some canned mango juice)
  • 2 cups red wine
  • 1 (6 ounce) can mandarin orange
  • 2 cups pineapple juice
  • 2 cups carbonated lemon-lime beverage
  • 1/2 cup fresh lemon juice
  • 1 cup white rum
  • ice cube

    • Directions

    1. 1
      1. combine all ingredients in a pitcher, chill for at least an hour and enjoy.

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    Nutrition Facts

    Serving Size 1 (239g)

    Recipe makes 10 servings

    Calories 183
    Calories from Fat 3 (1%)
    Amount Per Serving %DV
    Total Fat 0.4g 0%
    Saturated Fat 0.0g 0%
    Monounsaturated Fat 0.0g
    Polyunsaturated Fat 0.2g
    Trans Fat 0.0g
    Cholesterol 0mg 0%
    Sodium 17mg 0%
    Potassium 292mg 8%
    Total Carbohydrate 24.3g 8%
    Dietary Fiber 4.1g 16%
    Sugars 15.8g
    Protein 1.2g 2%
    Vitamin A 570mcg 11%
    Vitamin B6 0.1mg 6%
    Vitamin B12 0.0mcg 0%
    Vitamin C 25mg 42%
    Vitamin E 0mcg 1%
    Calcium 22mg 2%
    Iron 1mg 5%

    detailed view...

    how is this calculated?

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