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Nutrition Facts
Serving Size 1 (264g) Recipe makes 4 servings The following items or measurements are not included below: 2 teaspoons pepper
Calories 542
Calories from Fat 337		(62%)
Amount Per Serving		%DV
	Total Fat 37.5g	57%
	Saturated Fat 14.7g	73%
	Monounsaturated Fat 16.4g
	Polyunsaturated Fat 1.1g
	Trans Fat 2.3g
Cholesterol 170mg		56%
Sodium 1909mg		79%
Potassium 757mg		21%
Total Carbohydrate 1.2g		0%
	Dietary Fiber 0.3g	1%
	Sugars 0.0g
Protein 46.7g		93%
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Chevapchici (Grounded Meat BBQ Sticks)

Recipe #300798 | 2½ hours | 2¼ hours prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: nitko
Apr 26, 2008

This is traditional Ex-Yugoslavian BBQ meal, still traditional in all ex-Yugoslavian states. This is how we do it in Croatia.

1
Take twice grounded beef. Very finely mince garlic and put it into meat. Season it with salt and pepper. Add water. Mix well with hand and let it stay in refrigerator for 2-3 hours.
2
Make “thumb size” sticks and put them on fire. They must be rose inside, do not overdo it. Serve with fresh salted onion and bread.

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