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Devilishly Delicious Bacon and Cherry Roll-Ups

Recipe #300705 | 30 min | 15 min prep | SERVES 10 (Change Servings)

RECIPE BY: Noo

I have very fond memories of this recipe from my early childhood.Anytime my mother had friends over for drinks,or threw a party she would make these.I would always be dispatched to a quiet corner with a plate full of goodies,including loads of these!!! Now I make them for parties,or drink snacks,and everybody loves them.I make trays of these,and the amount listed below is quite small,so be prepared to make more !!They are so simple but oh so effective! I tend to use streaky bacon for the fat content,but back bacon works fine too.Try them-you won't regret it!

Posted on: Apr 25, 2008

Ingredients

  • 20 slices streaky bacon
  • 40 glace cherry
  • Directions

    1. 1
      Line a baking sheet with foil and spray with non stick spray.
    2. 2
      Gently run a knife along each rasher of bacon to stretch it slightly,then cut it in half widthways.
    3. 3
      Roll a cherry in each piece of bacon.
    4. 4
      Place on baking tray and bake in a moderate oven until bacon is cooked and the fat is crisping up-you can grill these too,but be careful they don't burn.

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    Nutrition Facts

    Serving Size 1 (45g)

    Recipe makes 10 servings

    The following items or measurements are not included below:

    glace cherries

    Calories 207
    Calories from Fat 183 (88%)
    Amount Per Serving %DV
    Total Fat 20.4g 31%
    Saturated Fat 6.8g 33%
    Monounsaturated Fat 9.1g
    Polyunsaturated Fat 2.3g
    Trans Fat 0.0g
    Cholesterol 30mg 10%
    Sodium 377mg 15%
    Potassium 94mg 2%
    Total Carbohydrate 0.3g 0%
    Dietary Fiber 0.0g 0%
    Sugars 0.0g
    Protein 5.3g 10%
    Vitamin A 16mcg 0%
    Vitamin B6 0.1mg 4%
    Vitamin B12 0.3mcg 5%
    Vitamin C 0mg 0%
    Vitamin E 0mcg 0%
    Calcium 2mg 0%
    Iron 0mg 1%

    detailed view...

    how is this calculated?

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