My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

No current photos.

Share Your Photos!

is this recipe not exactly what you are looking for?

Try these similar recipes»

or

Browse similar recipes by category

what's popular now

Chinese General Chicken - Ww Core

By: CoreChick

Company Meatloaf----Meatloaf------

By: Potluck

Rich Viennese Potato Soup

By: justcallmetoni

Lime Crema for Chili, Tacos, Fajitas and More

By: MarraMamba

Blueberry Compote Topping

By: rainyfriday

More Popular Recipes

Grilled Steak Fajitas

Recipe #300562 | 25 min | 15 min prep | SERVES 2 (Change Servings)
(0) RATE IT NOW READ REVIEWS

JackieOhNo!

RECIPE BY: JackieOhNo!

This is incredibly quick and easy to prepare; however, the preparation time noted does not include the 2-12 hours marinating time.

Posted on: Apr 24, 2008

Print Recipe

Ingredients

  • 1 1/2 tablespoons fresh lime juice
  • 1 tablespoon vegetable oil
  • 2 large garlic clove, peeled
  • 1 teaspoon salt
  • 1/2 teaspoon dried red pepper flakes
  • 1 (10-12 ounce)  trimmed skirt steak (10-12 oz.)
  • 4 flour tortillas
  • 1/2 cup prepared guacamole
  • 1/2 cup prepared salsa
  • 1/2 cup sour cream

    • Directions

    1. 1
      Process lime juice, oil, garlic, salt, and red pepper in blender until smooth; pour into shallow bowl. Coat steak with marinade in bowl. Refrigerate covered, turning occasionally, 2-12 hours.
    2. 2
      Heat broiler or prepare grill.
    3. 3
      Grill steaks 3 inches from heat, turning once, about 8 minutes for medium-rare. Let stand loosely covered 3 minutes.
    4. 4
      Warm tortillas wrapped in aluminum foil in hot oven or on grill 3-4 minutes.
    5. 5
      Thinly slice steak on a diagonal and place on tortillas. Top with guacamole, salsa, and sour cream. Roll up and serve hot.

    Questions about this recipe?

    Spot an error in this recipe?

    Read all 0 reviews
    Nutrition Facts

    Serving Size 1 (374g)

    Recipe makes 2 servings

    Calories 688
    Calories from Fat 341 (49%)
    Amount Per Serving %DV
    Total Fat 38.0g 58%
    Saturated Fat 14.7g 73%
    Monounsaturated Fat 14.8g
    Polyunsaturated Fat 5.6g
    Trans Fat 0.0g
    Cholesterol 109mg 36%
    Sodium 2074mg 86%
    Potassium 863mg 24%
    Total Carbohydrate 39.5g 13%
    Dietary Fiber 3.0g 12%
    Sugars 3.5g
    Protein 46.3g 92%
    Vitamin A 593mcg 11%
    Vitamin B6 0.8mg 37%
    Vitamin B12 3.4mcg 56%
    Vitamin C 6mg 11%
    Vitamin E 2mcg 9%
    Calcium 178mg 17%
    Iron 7mg 42%

    detailed view...

    how is this calculated?

    Recipezaar Home | E-mail this Page

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

    © 2007 Scripps Networks, Inc. All rights reserved