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By: Bbabi
By: ladypit
By: Charlotte J
Stuffed Pork Chops in Mushroom Soup
By: mary winecoff
By: Jen Rickmann
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (258g) Recipe makes 4 servings |
||
| Calories 628 | ||
| Calories from Fat 375 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 41.7g | 64% | |
| Saturated Fat 8.9g | 44% | |
| Monounsaturated Fat 14.4g | ||
| Polyunsaturated Fat 14.9g | ||
| Trans Fat 0.3g | ||
| Cholesterol 113mg | 37% | |
| Sodium 2436mg | 101% | |
| Potassium 358mg | 10% | |
| Total Carbohydrate 31.7g | 10% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 21.6g | ||
| Protein 31.0g | 61% | |
| Vitamin A 218mcg | 4% | |
| Vitamin B6 0.6mg | 30% | |
| Vitamin B12 0.5mcg | 7% | |
| Vitamin C 6mg | 10% | |
| Vitamin E 4mcg | 14% | |
| Calcium 36mg | 3% | |
| Iron 2mg | 14% | |
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