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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (35g) Recipe makes 36 servings The following items or measurements are not included below: paraffin wax |
||
| Calories 187 | ||
| Calories from Fat 113 | (60%) | |
| Amount Per Serving | %DV | |
| Total Fat 12.7g | 19% | |
| Saturated Fat 4.8g | 23% | |
| Monounsaturated Fat 5.0g | ||
| Polyunsaturated Fat 2.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 6mg | 2% | |
| Sodium 107mg | 4% | |
| Potassium 130mg | 3% | |
| Total Carbohydrate 17.4g | 5% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 13.2g | ||
| Protein 4.2g | 8% | |
Chocolate Yum Yums!
By: Chef Nichol
Apr 24, 2008
Never had these but got the recipe from future MIL!
SERVES 36 , 36 Balls
Ingredients
- 3 cups Rice Krispies
- 2 cups powdered sugar
- 2 cups peanut butter, chunky
- 12 ounces chocolate chips
- 4 ounces paraffin wax
- 1/2 cup butter
Directions
1
Melt butter and peanut butter.2
Stir in rice krispies.3
In double-boiler, melt parafin and chocolate chips.4
Make small balls out of rice krispie mix. Chill for one hour or freeze.5
Dip balls into chocolate.6
Place on wax paper to set!
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- Course > Desserts > Cookies & Brownies > Hand-formed
- Main Ingredient > Chocolate
- Preparation > Time to Make > < 4 hours
- Preparation > Simple
- Preparation > Number of Servings > For Large Groups
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