Salmon Patties

Ingredients

• 1 (14 3/4 ounce) can pink salmon or red salmon, cleaned of bones and skin and mashed up
• 1/2 stalk celery, chopped fine
• 2 slices red bell peppers, chopped fine chopped fine or green bell peppers, chopped fine
• 2 baby carrots, chopped fine
• 1/4 cup of chopped fresh flat-leaf Italian parsley
• 1/4 cup of chopped sweet onion
• 2 eggs
• 1 teaspoon Dijon mustard
• black pepper
• 1/2 cup crushed cracker, any flavor

Directions

1. 1

   Heat olive oil.

2. 2

   Mix all ingredients together.

3. 3

   Fry until golden brown on both sides.